Basic Bamboo Information
and Care
Bamboo Morphology
How Bamboo Grows
Plant Assessment
Soil Management
Planting
Fertilizing
Pruning and Containment
Bamboo
Morphology
A brief description of the terms used to describe the major plant organs
will help in understanding further discussions of bamboo. Probably the plant parts we are most familiar
with are the above ground stems called culms. These are the trunk-like poles which bear
the branches and leaves, and which we see used in construction, furniture and
crafts. The culms of most bamboos are
hollow with solid nodes, the distinctive joints which are a bamboo trademark. Branches originate at the nodes on
alternate sides of the culm, and may occur in different numbers and
configurations depending on the species.
Bamboos have two types of leaves: foliage leaves are the “green”
food producing organs; culm leaves on the other hand, are attached at
each node, and consist almost entirely of a sheath which serves to protect the
tender, new shoots. Rhizomes are
specialized, under ground stems which bear many similarities to bamboo culms,
including nodes and protective leaf sheaths.
There are two main categories of bamboo based on rhizome habit; running
and clumping. Running bamboo rhizomes share many characteristics of
their above ground counterparts; rhizomes have nodes and internodes, and buds
occur along their length on alternate sides, wrapped in protective sheaths that
are attached at each node. These buds
can produce new culms, or may branch off into new rhizomes. A vigorous runner may produce rhizomes that
stretch out 15’ or more in a single growing season. Clumping bamboo rhizomes differ from
running bamboos in that each one turns up through the soil, forming a new
culm. Clumpers
have compressed internodes below soil level at the base of the culm where buds
occur that form the new rhizomes/culms.
For both running and clumping bamboos, the newly emergent culms are
referred to as shoots.
How
Bamboo Grows
The stature and wood-like properties of the canes might lead
one to believe that bamboo grows like a woody shrub or tree,
however, bamboos are members of the grass family so their vascular system and
growth process is vastly different. Woody
plants increase in height/length by cell division at the tips of branches and
roots, and in girth by cell formation in the cambium, the layer of life between
the wood and the bark. As trees grow,
their branches and roots get longer, and their trunks and stems get
fatter. Bamboo shoots, on the other
hand, emerge at their full diameter and grow to their full height in a matter
of weeks to months depending on the species and the environment; neither the
girth nor the height of the culm will increase after the shooting process is
complete. As the new shoots elongate,
the protective leaf sheaths drop as branches then leaves emerge. In some bamboos the leaf sheath may persist,
and in others, branching out occurs the following year. Most bamboos have short lived foliage leaves
which are cyclically shed as new leaves unfurl so that the foliage remains
“evergreen.” Depending on the species,
leaf yellowing and leaf drop may be more noticeable at certain times of the year,
which is a normal part of the growth cycle.
The culms and rhizomes are relatively short-lived as well. In a mature grove, the culms of many bamboo
species will start to decline in vigor after 3-5 years, with a life span up to
several years longer. Rhizomes seem to
lose their vigor after only a few years.
Over time, a grove will produce copious amount of weed-suppressing,
organic duff in the form of leaves, sheaths, dead branches and culms. Rhizomes
and fibrous roots also add organic matter to the soil as they die and slowly
decompose.
Growth cycle
In general, temperate bamboos respond to warming
temperatures and day length, sending up a wave of new shoots once per growing
season in spring. However there are many
exceptions to this pattern; some species shoot in fall, some have two shooting
periods, and others seem to send up shoots all growing season. Once the shoots have reached their full
height, branches develop and leaves unfurl.
The leaves photosynthesize the bulk of the food produced during the year
over summer. Sugars are transported and
used for food, or converted to starches and stored, especially in the culms and
rhizomes, for the following year’s shoots.
It is commonly held that rhizome growth largely occurs in late summer
and fall, after the shooting process is complete. However, I have observed in my own plantings
that rhizome growth can occur concurrently with shooting and throughout the
growing season (until soil temperatures cool and days shorten in October). The buds along the length of the rhizome
initiate new shoots for the following year during this period as well. After October and through winter, temperate
bamboos are mostly dormant. In the mild
winters of my region, however, leaves continue to unfurl during warm spells all
winter long, and the culm buds initiated earlier in the growing season continue
to develop. In spring, the cycle starts
over once again with the emergence of new shoots.
Plant Assessment – Container
Propagations
You will benefit from understanding how to assess a bamboo’s
stage of development both in terms of choosing a plant to purchase, and in
preparation for planting. Based on my
experience dividing and growing thousands of propagations, I classify container
plants into five major stages of development, each with distinctly different
needs that affect planting technique and post-transplant performance. Large, field dug divisions fall into a class
of their own because their size affords them an energy storage capacity that
makes them nearly bullet-proof if properly dug. In fact, I have never seen a large division
fail that was properly cared for. Even
in the rare event that the culms die back completely, there is so much energy
in the rhizome that it will send up new growth eventually.
New Divisions. This term refers to
plants that have just been removed from containers and divided, or for rhizome
propagations in their first season of growth.
In either case, plants in this stage are the most tender and susceptible
to plant stress or loss. A larger root
ball will generally sustain the top growth better than divisions with a smaller
root ball, and will be quicker to establish.
Divisions with a small root/rhizome ball, and even more so, rhizome
propagations, lack the food reserves to grow feeder roots, culms and leaves all
at the same time. Plants will generally
utilize energy reserves to produce/replace the food-producing organs first
(i.e. new shoots that will branch and leaf out) with new root growth following. New divisions need optimal conditions to
survive this stage, and should never be disturbed or removed from their
containers. Leaves are especially
susceptible to desiccation due to the lack of a developed root system, so they
should have protection from hot sun, wind, and low humidity.
Stabilized Plants. I use this term to describe new propagations
that are “out of the woods”, and able to sustain healthy foliage, but have very
little new root growth. If lifted from
the pot, the soil or potting mix will fall away from the root ball exposing
tender white tips of new root growth. Depending on the species, propagation
technique and size, environment and time of year, it may take 1-6 months for a
new division to become stabilized.
Stabilized propagations can be planted out, but it is probably safer to
let them remain in the pot until roots can develop further. If it is necessary to plant a stabilized
division, then take care not to disturb the root ball any more than is
necessary. Be gentle!
Well Rooted Plants. I use this term to describe plants that have
a root system that has just grown out to the edges of its container. If removed from the pot carefully, root
development is sufficient to hold the soil or potting mix in the shape of the
container, but can easily be removed from the root ball. Well rooted plants can be placed directly
into the planting hole without any special treatment.
Fully Rooted Plants. These plants have fully developed roots
crowding the edges and bottom of the container, reminding me of cooked
spaghetti noodles. The roots are healthy,
pliable, and white in color. Young
rhizome may also be starting to wrap around the inside of the container. Fully rooted plants will benefit from root
pruning and separation at the time of planting.
I use the dull “hook” side of my bypass pruners to tease apart the roots
all along the sides and the bottom of the container. I also use the pruners to trim off any broken
or tangled roots. Rhizomes can be teased away from the root ball and stretched
out in the planting hole, or trimmed to a node past a point of breakage.
Root Bound Plants. At this stage, aging and dead rhizomes are
wrapped around the container perimeter, and old roots crowd the bottom and
sides of the container. Together they
form a dry, woody shell in the shape of the container. Fibrous roots in the interior of the
container also age and die, becoming a congested, twiggy mass. With little room for new root growth, plants
soon exhibit a marked
decline in vigor. However, root bound
bamboos can survive and produce new shoots (thought stunted and less vigorous)
for years, even in neglected containers.
If watered and fertilized, they can look presentable, even healthy if
the old, stressed culms are removed regularly.
When planting root bound bamboos, I remove the whole outer layer (dead)
of woody root and rhizome, which stimulates new growth and speeds the
establishment of the planting. For
smaller plants, a pair of pruners or loppers will usually do the trick. For larger plants I use a sawzall
with a wood pruning blade to slice off the woody material. Even without pruning, a root bound bamboo
will survive and eventually thrive once planted out.
Choosing a Plant. Myriad factors affect
how quickly a container bamboo propagation will
establish and spread in the landscape.
In my experience, the best performers are well rooted or fully rooted
bamboos. When
transplanted and cared for properly, they “hit the ground running” without
experiencing transplant shock.
Root bound bamboos are my second choice.
Even if the foliage may not look particularly vigorous, root bound
plants can be as fast, or nearly as fast to establish as a well-rooted bamboo,
especially when they are root pruned at planting. Stabilized propagations can be good performers
as well, but may be as much as a year behind a fully rooted, or root bound
plant with the same amount of top growth.
You may want to avoid them if you desire immediate results in your
landscape. New divisions are a real
gamble due to the risk of plant failure, and should probably be avoided unless
you have the proper conditions to care for the plant until it matures. Of course, price is a factor as well, so even
a small, new division can be a good deal if it’s free or priced accordingly. By the same token, be prepared to pay more
for plants that have been cared for longer, and are more fully developed. If you are buying from a nursery in person,
don’t be shy about asking how old the division is, or getting someone to help
remove the plant from the pot to inspect its the root
development. If you are buying bamboo in
spring to early summer, check to see if the new season’s shoots are
emerging. If new shoots of any size are
present, chances are it is a healthy, established plant. If the new shoots have a larger diameter than
the old growth, it’s likely that it’s at least a year old and a good bet that
it will perform well.
Soil Management
A detailed discussion of the complexities of soil management
is beyond the scope of this article (and my expertise). My intent is to encourage you to learn about
your soils by touching on a few rudiments of soil management. Extension offices of universities and county
Conservation Districts have many free resources and programs. Books, magazines and garden shows often have
recommendations for improving specific, local soil conditions. You don’t have to be a soil expert to grow
great bamboo, but it certainly doesn’t hurt to have a basic understanding of
how certain soil characteristics may affect your bamboo. This is especially true in regions where soil
characteristics are poorly suited to gardening.
Soil pH.
This term refers to the acidity of the soil, and is measured on a
logarithmic scale of 0 – 14, (i.e., a pH of 5 is ten times more acid than a pH
of 6) with 0 being the most acidic, 7 being neutral, and 14 the most
alkaline. Soil pH affects the
availability of various elements which are vital to plant growth. Nutrient availability is optimal for most
plants at a pH between 6.5 – 7. Some bamboos are more suited to alkaline or
acid soils than others, but most will do well in soils that range from a pH of
5.5 – 7.5. If your soil pH is beyond
this range on either end of the scale, you are probably in a region notorious
for the condition. Local strategies and
products to implement them should be easy to find with a little research. The soil/pH relationship is very complex, as
a multitude of factors affect the soil pH of a given region. Broadly speaking,
regions with high rainfall tend to have soils with a lower pH (acid); arid
regions tend to have soils with a higher pH (basic). Soil texture, mineral and organic content,
water quality, and fertilizers also impact soil
pH.
Some common strategies for increasing soil pH include the
addition of various lime products or wood ashes. The addition of mushroom compost during bed
preparation (which can have a pH as high as 8) or post-planting as a mulch can
also raise soil pH. For basic soils,
common strategies to lower the pH include the use of sulphur products
including: elemental sulphur, aluminum and iron sulphates, and sulphuric
acid. Chemical fertilizers such as
ammonium sulfate or urea can also have an acidifying effect. Incorporating copious amounts of organic
material, especially peat moss with a pH below 5, may be more effective and
longer lasting than a strictly chemical approach.
Soil Texture and Organic Content
Soil texture refers to the proportion of sand, silt and clay
in a given soil; sand particles are the largest, clay particles are microscopic
and silt somewhere in the middle. A
perfect loam would consist of 40 percent sand, 40 percent silt and 20 percent
clay. Loamy soils are desirable because
they typically have the porosity necessary for water and nutrient
infiltration/drainage (sand) as well as the good water and nutrient retention
(silt and clay). Soil texture has to do
with the mineral content of a soil, not its organic content. A quality soil
will have about 45% mineral content (i.e. sand silt and clay content combined).
Organic matter consists of both living
(i.e. fungi, bacteria, worms, insects) and dead plants and animals, as well as
their byproducts. Organic matter is
absolutely vital to soil health; it provides plant nutrients, improves
water/nutrient retention and availability, aeration and drainage, just for
starters. An ideal loam soil would
contain about 5% organic matter, but it’s virtually impossible to overdo
well-composted organic amendments.
Water & Air
Water, of course, is a fundamental soil component since it
is critical to the very existence of plants, and is largely obtained from the
soil via tiny root hairs. Most commonly
associated with its role in photosynthesis, (the process of producing
carbohydrates from water and carbon dioxide) water is a major component of
plant tissue required for plant metabolism in general, and acts as a courier of
nutrients and food to various plant organs.
Air contains nitrogen, oxygen and carbon dioxide which are all
fundamental to plant metabolism. As a
soil element, air is critical to plant roots for respiration, (the process of
combining sugars with oxygen to create energy for growth).
With some exceptions, most plants (including bamboos) do
best in soils that contain equal proportions of air and water. With too much air (i.e. sand soil w/low
organic content) the soil is unable to hold enough water for plants to survive
and thrive. With too much water, (i.e.
swampy areas, or clay) air is displaced, and roots don’t get enough oxygen for
respiration, which can stress or kill the plant. In a perfect loam, air and water comprise
half of the soil content, 25% air and 25% water.
Planting
Planting Times. The best time
to plant will vary depending on many factors, including the region and the
bamboo species. In mild regions, a
healthy, well-established propagation can be planted successfully year
around. For most regions, however, late
summer/early fall is the best time for numerous reasons. For one, new culms will be finished shooting,
so the risk of new shoots aborting or breaking is eliminated. Also, cooling air temperatures, the warmest
annual soil temperatures, and increased rainfall can create ideal conditions
for bamboos to establish before the going dormant over winter. Late spring is another great time to plant –
warming air/soil temperatures and plentiful rain water provide good growing
conditions for new plantings, however, new shoots can easily be snapped, or
abort due to transplant stress. Early
fall and late spring offer the distinct advantage of being the best times to
fertilize. Summer can be a good time to plant in milder regions,
however, plants must be watered regularly during warm, dry spells. In very hot, arid regions, you may want to
avoid summer planting unless you can provide regular irrigation, increased
humidity, and protection from hot afternoon sun. Winters can also be tough on transplants, and
if you live in a region where winter temperatures customarily drop low enough
to freeze the ground solid for several days, wait until spring to plant if you
miss the late summer/early fall planting window. Even in warmer regions, heavy, (clay) wet
soils can “suffocate” small transplants over wet winters. I usually keep smaller plants in containers
over winter so I can more easily control moisture levels, and have the ability
to bring the plants under cover during cold, dry weather. Don’t expect young plants to have the same
cold hardiness (planted out, or in containers) as well-established, mature
plants. Mulch container plants to
stabilize the temperature of the root ball during cold snaps, or bring them in
a garage/cellar where they will receive a few hours of light each day.
Soil Preparation. Fortunately, bamboos and most other plants do
not require “ideal” soils to grow, and even thrive. If you have average garden soil, your
bamboo will probably do well if you simply dig a hole,
plant the bamboo so the top of the root ball is level or a little below the
surrounding soil level, then back fill and firm the soil to remove any air
pockets around the root ball. If the
soil is very dry, it is a good idea to water the hole and surrounding area
before planting, then again after planting to settle the soil and soak the root
system. Plants will benefit from a top
dressing of 3” of mulch to help hold moisture, discourage weeds, and provide
nutrients. Bark or wood chip mulches
effectively suppress weeds, help to retain heat and moisture, but can actually
deplete nitrogen from the soil as they decompose. I use garden or manure composts and they work
well for me.
For compacted, sandy, or clay soils, it
will help to first loosen the soil in the entire planting area with a shovel or
rototiller.
Very sandy or clay soils can be improved with organic amendments (i.e.,
garden or manure composts, peat) by turning with a shovel, or rototilling organic matter in a few inches at a time. It will take at least a 6” layer of organic
matter to make a significant improvement to soil characteristics. Organic amendments will help to hold water
and nutrients in sandy soils. In clay
soils, they will help aerate and improve water movement through the soil. Mounding the amended material inside the
planting bed into a berm will also improve drainage
and workability of clay soils, as well as raise the soil temperatures earlier
in the growing season. Bamboo planted in
a berm is also easier to contain by rhizome
pruning. Composted manures used to
improve soil characteristics, will also serve as organic fertilizers. Do not amend clay soils with sand, as it will
take on the properties of concrete!
Watering. If the soil is very dry, it is a good idea to
water the hole and surrounding area before planting, then again after planting
to settle the soil and soak the root system.
After planting, water regularly until the plant stabilizes. A good rule of thumb for average soils is
once a day the 1rst week, once every 2 days the 2nd week, etc., for
the first month, then watering as needed to keep soils from drying out. The idea is to keep the soils moist but not
soggy, so adjust watering to meet the site conditions. After the first growing season, most bamboos
will do very well with weekly irrigation, and some are quite drought
tolerant. In hot, arid regions, as much
as daily watering may be necessary, as well as misting to increase humidity.
Fertilizing
There is a lot of anecdotal information
out there about how to get great results with different fertilizing
methods. Because there are so many
different success stories, it’s impossible to say what portion of the
fertilizing program is responsible for the success, or if it’s the fertilizing
program at all. The best way to
fertilize is to have a complete soil test done first, then supplement with a
fertilizer that will compensate for any nutrient deficiencies. Of course, one
needs a thorough knowledge of a plant’s nutrient needs and the ability to
diagnose plant symptoms in order to know if a nutrient is “deficient” or
not. Otherwise, a fertilizer program
becomes a lot like adding fuel and oil to a car without ever checking the gas
gauge or the dipstick. Frankly, most of us aren’t able or willing to take the
time and effort to become soil/nutrient experts – we just want our bamboo to
grow healthy and beautiful! With that in
mind, I recommend we take a "less is more" approach, using a few key
guidelines to minimize negative impact to our environment:
- Use
organics whenever possible. This is
a productive way to recycle organic waste (i.e. well-composted manures
produced from livestock, garden or recycled urban compost) and organics
are less likely to be over-applied, or leach nutrients into surrounding
areas.
- When using
chemical fertilizers, apply conservatively, especially if your bamboo is
doing well already.
- For average garden soil, nitrogen is the
nutrient supplement your bamboo will most likely benefit from. Forget about high
phosphorous/potassium fertilizers in winter to encourage root growth,
unless you have a soil study in hand showing a deficiency of these two
elements.
- Fertilize
during the growing season only.
After the soils cool and light levels diminish, plants are mostly
dormant, so unused nutrients that are mobile in the soil (i.e. nitrogen)
will tend to wash out over winter.
This is less a problem with well composted manures than with hot
manures and most chemical fertilizers.
Manures
For bed preparation prior to planting, I amended my silt
loam by tilling in a 12”-15” layer of composted horse bedding (manure and
urine-soaked wood shavings) which I obtained free from a local stable. Garden compost, or
other well-composted manures will work as well.
For established plantings, I apply a 3”- 6” top-dressing of composted
manure once per year, usually in spring before shoots emerge, but can be done
any time during the growing season (in my region, May through the end of
August). Mulching at the end of summer
has the added benefit of holding the heat longer, and adds a protective layer
of insulation to the root zone.
Established groves create a large amount of their own leaf litter which
should be left to enrich the soil and suppress weeds.
Chemical Fertilizers
There are a multitude of fertilizers that can be used on
bamboo, including granular, slow release pellets, and quick release, water
soluble crystals. Regardless of the
form, each will have a three-number rating that refers to the amount of
nitrogen, phosphorous, and potassium (respectively) per 100 pounds of
fertilizer. For example, a 100 lb. bag
of 20-20-20 fertilizer would contain 20 lbs. each of nitrogen, phosphorous and
potassium; these are the big 3 macronutrients most likely to cause problems if
deficient in the soil, however, many fertilizers contain other macro and micro
nutrients as well.
Water soluble fertilizers may
be the best choice for residential applications because they are readily
available, have easy to calculate rates, and are easy to mix and apply (i.e.,
in a sprinkler can or garden sprayer). I have used Miracle Grow All Purpose
28-8-16 for container plants, (among others) and can vouch for their claim that
it won’t burn if used according to directions, even it hot weather, and with
new divisions. Plus, the plants seem to
thrive, even in soiless mixes that do not contain any
of their own nutrients. Be sure to
follow the directions regarding application rates to avoid wasting and minimize
environmental contamination.
I prefer using a granular fertilizer for bamboos
planted in beds. For my groves, I have
used Scott’s Turf Builder, 27-3-4 with iron and micronutrients. This is a granular fertilizer that has a
release rate of up to 2 months, so I can apply it in late August with
confidence the nitrogen will be used up by October when the soils have cooled
and the bamboo is mostly dormant. I have
calculated the following amounts based on nutrient requirement data for turfgrasses which have been extensively researched and
documented. Not perfect, but I am
confident they are on the conservative side, safe for your bamboo and friendly
to the environment. Keep in mind that
every fertilizer program should be site/plant specific; it is impossible to
make broad recommendations with anything close to accuracy. For example, the
nutrient uptake of a timber bamboo with a leafy mass reaching 35’- 40’ high
will be far greater than that of a dwarf bamboo covering the same square
footage, but only a few inches tall.
These recommendations are meant to be a safe starting point for most
residential gardens, but may or may not actually improve the growing
performance of a bamboo in a given situation.
All amounts are given in pounds of 27-3-4
granular fertilizer per 1000 square feet, so
you will need to calculate the correct amount for smaller or larger areas, (see
example below) and you will need a scale in order to measure the quantity of
fertilizer to use.
Bamboos 6 inches – 3
feet tall (Dwarf)
Rate: 3.7 lbs. 27-3-4 fertilizer/1000 sq. ft. each application
Number of applications: 3 per year
Timing: Make your first application in spring when signs of
active growth first appear (late march in my region). Make the second application about 60 days
later. Make the last application August
1rst so that the nutrients are used up by the time plants go dormant in
October.
Bamboos 7 feet – 20 feet tall
(Medium)
Rate: 3.7 lbs. 27-3-4 fertilizer/1000 sq. ft. each application
Number of applications: 5 per year
Timing: Make your
first application April 1rst, and successive applications every 30 days (the
1rst of May, June, July, August)
Bamboos over 25 feet
tall (Timber)
Rate: 7.4 lbs. 27-3-4 fertilizer/1000 sq. ft. each application
Number of applications: 5
Timing: Make your first application April 1rst, and
successive applications every 30 days (the 1rst of May, June, July, August).
Application. After the correct amount of fertilizer is
calculated, scoop
out and weigh the appropriate amount for the bed you are fertilizing. I hand-sprinkle the granules through the bed,
making several, light applications; this helps to cover the ground more
evenly. Also, if the bed is sloped, I
make a heavier application at the top of the bed since nutrient will be carried
downhill with watering. When handling
fertilizer, I recommend wearing latex gloves or other hand protection, as well
as eye protection.
Calculating amounts for areas larger or
smaller than 1000 square feet. To do this, first multiply the approximate length and width of the
bed (in feet) to determine the square footage. Then take that number and multiply it by the
recommended rate (pounds of 27-3-4 fertilizer). Finally, divide that result by 1000. The final number is the number of pounds of 27-3-4
fertilizer to use for your bed.
As an example, let’s use a 10’ x 50’ bed with a
recommended rate of 3.7 pounds of 27-3-4 fertilizer per 1000 square feet. First, multiply 10*50 to determine the square
footage of the bed is 500 sq. ft. Then
multiply 500*3.7 for a product of 1,850.
Divide this number by 1000 to determine the recommended amount of 27-3-4
fertilizer is 1.85 lbs. per application.
Putting
it into perspective
1.85 lbs of Scotts 27-3-4 is about 5 cups, so a
37 lb. bag of Scotts 27-3-4 contains nearly
20 applications at this rate. Using the 500 sq.ft. bed in the example above, you could
fertilize a dwarf bamboo (6" - 3' tall) for over 6 growing seasons; a
medium-size bamboo for nearly 4 growing seasons; a timber bamboo for
2 growing seasons.
Pruning and Containment
Safety first!
Before performing tasks in the grove, you should have the appropriate
safety attire for the job. Even when
using manual garden tools (i.e. saws, pruners, shovel or mattock) you should at
least be wearing gloves, safety glasses and work boots/shoes. Safety glasses are especially important for
protecting eyes from branch ends, leaves or flying debris.
Pruning overview
The two main reasons I prune are to control the spread of bamboo, and to
improve its health and vigor. Improving
health and vigor will also improve the ornamental value of the planting, and
makes it easier to access for future grove maintenance. Pruning techniques and timing will vary
depending on the kind of bamboo being pruned, and the purpose of your pruning. I
recommend leaving all foliage-bearing stems until the planting is
well-established, at least until the second, probably the third or fourth
growing season after planting.
I divide bamboos into two categories based on the pruning techniques
employed; dwarf and small bamboos from one to ten feet tall are in the first category, and anything larger in the second category. Once you understand what needs to be done and
why, you can employ the proper pruning techniques at the right time, based on
which category your bamboo falls into.
Below, I outline the pruning techniques I use for each category, their
effects, and the best time to perform them.
Bamboos 1’ – 10’ tall
There are two basic pruning techniques I use
on smaller bamboos: coppicing, which is removal of all vegetative growth back
to ground level; and rhizome pruning, which involves the heading back of the
underground rhizomes to the bed border.
Coppicing is used to rejuvenate the planting. As culms age and lose their vigor, branches
become less productive and the percentage of damaged and diseased leaves
increases. As older and dead culms become
interspersed with vigorous stems, the planting loses some of it lush, green
appearance. If the stems are cut back to
ground level, the plant responds by sending up a wave of vigorous, new shoots
(albeit smaller) that keep the planting looking fresh and healthy. Regular coppicing will also control or even
eliminate bamboo mite infestations without any pesticide application
whatsoever. Rhizome pruning, in
contrast, is used to contain the planting within the bed border.
Coppicing. For smaller areas, I use a pair of bypass pruners to snip each stem off
at its base. For bamboos with very thin
stems, like Sasaella ramosa,
quality, hedge-type shears will work as well and are faster. For large scale ground covers, some suggest
mowing, or using a commercial quality weed-eater or brush whacker. The key is to remove all, or as much as
possible of the above ground stems and foliage.
Coppicing is best done just before new shoots emerge. Depending on the bamboo, early spring to
early summer is usually the best time.
By waiting until just prior to shoot emergence, you will minimize the
time spent viewing the hole created in the landscape. In addition, the delay prevents the exposed
soil from warming too quickly, (in which case, shoots may emerge early and be
damaged by frost) and reduces the opportunity for weed seeds to germinate. Once
the planting is established, coppicing may be performed every 1-3 years
depending on how the bamboo is performing.
That’s all there is to it - cut back to the ground and wait for the
beautiful new shoots to emerge!
Rhizome Pruning small bamboos. I perform rhizome pruning in late spring or early summer before
rhizomes have really spread out and had a chance to get woody. It’s a good idea to check again after the
growing season (the end of October in my region) to get any new growth or strays. All that you’ll need for smaller bamboos is a
light mattock or pick, perhaps just a shovel if the digging is easy, and bypass
pruners. I start by creating a shallow
furrow along the bed edge, using the “wide” end of a mattock like a hoe to pop
up rhizomes as encountered. Rhizomes of
most bamboos are quite shallow providing they don’t encounter an obstruction,
so you should find most of the rhizomes in the top 4”-6” of soil. If the rhizomes haven’t moved too far beyond
the bed border, they will be tender and easy break with the mattock, or cut off
with pruners. Or, if the soil is soft,
you may be able to shear off the tender rhizome tips by using your foot to
drive a shovel straight down into the soil.
If you use overlapping cuts the full depth of the blade, you should do
good job of getting all the rhizomes. If
the rhizomes have established beyond the bed perimeter, you may be digging
through a network of tough, woody stems.
In this case, I recommend using the mattock like a hoe to scrape/pry out
the rhizomes, and then chop them with the cutting edge of the mattock. Or, you can use the mattock to pry the
rhizomes out, and then cut them with the pruners. After cutting the rhizome, I try to
completely remove any rhizome pieces that are outside the bed area; small
bamboos are especially notorious for propagating themselves from bits of
rhizome, even if left over winter. In
spring, any new shoots popping up will show you where you missed! The key to containment is religious rhizome
pruning. Once the plant has spread and
established beyond the bed border, you will have a difficult chore ahead, and
it may take several years before all stray rhizomes are removed.
Bamboos over 10’ tall
Pruning techniques for larger bamboos are similar, but involve more options, a little
more technique and a little more work.
Like their smaller counterparts, large bamboos will benefit from
periodic removal of older and failing culms.
This stimulates the growth of and makes room for new shoots, as well as
reducing disease, and pest populations.
Unlike smaller bamboos, only a portion of the culms are removed in a
given growing season. I do not recommend
coppicing (removal of all the culms) except in extreme situations, such as
renovating to control mite infestations, or in preparation for complete removal
of a bamboo. New bamboo shoots may also
be removed to improve spacing, or harvested for the table. For culm and shoot removal, I use thinning
cuts - removal of the culm or shoot at or below ground level, very close to its
point of attachment to the rhizome.
Thinning cuts may also be used to remove dead branches, (at their point
of attachment to the culm) or to expose ornamental features of the culms. Heading cuts, (partial removal of a culm,
branch or rhizome) on the other hand, are used on culms to remove broken tops,
or to control height; branches may be headed back to control size or to shape
for formal pruning (i.e. shearing).
Heading cuts are also used to shorten rhizomes for containment.
Shoot Thinning. Shoot thinning is one of the first tasks
of the growing season - spring to early summer, depending on the bamboo. If your goal is to have the largest culms
possible in the grove, (mine certainly is) then remove the smaller shoots as
necessary to maintain ample spacing between the new shoots and mature
culms. With frequent exceptions, I try
to keep shoots and culms at least 12” apart, for mature timber bamboos, and for
smaller bamboos, 4”-12”. In established
groves, the largest shoots tend to emerge first, which makes it easy to select
the smaller shoots for removal after the larger shoots are well up. I remove smaller shoots as soon as the tips
break the soil by snipping them off right at ground level, causing the whole
shoot to abort. If you are harvesting
shoots for the table, you may want them to grow a few inches tall before
harvesting. Also to get a larger, edible
portion, try scraping the soil away from the shoot and cutting it as close to
the rhizome as possible. I use pruners
or a sharp utility knife for shoot thinning/harvesting, but I am sure that
commercial harvesters use more effective tools and techniques.
Culm thinning, according to conventional wisdom, is best performed just after the
new shoots have fully emerged and finished leafing out – usually mid-summer to
early fall depending on the bamboo and the environment. While this is probably
the best time to thin the grove, bamboos can be quite forgiving about the time
of year they are thinned. I perform
bamboo thinning virtually year around, simply because
that’s how long it takes me finish all of my plants. Still, I perform the bulk of the work between
June and January, but I never do any major thinning in a grove that is actively
shooting.
Like coppicing, thinning involves the complete
removal of the culm at ground level.
Depending on the size and spacing of the culms, a variety of tools may
be used to accomplish the task. I use
hand pruners for very small culms, and a sawzall for
larger culms. A very sharp, manual
pruning saw will work as well. Loppers
can be used too, but are difficult to maneuver into the interior of a planting,
and won’t work on culms larger than about 1” in diameter. If you can afford it, an 18 volt,
battery-operated sawzall is the absolute best tool
for this task. It’s portable, easy to
maneuver in the grove, cuts through canes easily, and blades are easy and
affordable to change once they have dulled.
I start by removing the dead and broken culms
from the perimeter of the grove first, working my way toward the interior. Once the obvious culms are removed, I thin
out tightly-spaced culms by removing the oldest, smallest culms to provide the
desired spacing (discussed above). Culm stumps
can be smashed with a small sledge to speed decomposition and prevent leafing
out at ground level. A good rule of
thumb is to remove no more than 1/3 of the canes in an established
planting. Removing more than 1/3 may
increase vulnerability to winter damage, and/or compromise the size of the
following year’s shoots.
Branch thinning to remove dead, dying or broken branches may be performed at any time of the year using a pair of bypass pruners,
loppers, or a saw for thicker branches.
Remove the branch as close to the culm node as possible to avoid leaving
stubs which can be extremely hazardous to skin and eyes. If you are pruning to expose ornamental
culms, it is easier to remove the new branches just as they start to
emerge. These tender stems are much
easier to remove than mature, woody branches.
In fact, you can easily snap them off by running your hand down the culm
in a chopping motion, if you are in a hurry.
However, this technique can sometimes damage the culm, so I usually take
the extra time to snip them off with a pair of bypass pruners, right at the
culm node.
Heading Back Culms and
Branches. Culms may be headed back as necessary, to remove the top of a
broken or permanently leaning bamboo culm, both of which are frequently caused
by heavy snow or ice loads. For broken
culms I make my cut below the break, just above a node. If the break is below the lowest branches, I
just remove the culm at ground level.
For leaning culms, removal of a top portion will usually lighten the
load enough that the culm springs back upright.
Culms may also be headed back for height
control, (i.e. under power lines or in areas with height restrictions) or to
create a formal, flat top. The same goes
for branches, which may be headed back to reduce size, or sheared to create
formal, geometric shapes. I do not
recommend these practices because they destroy what to me is the natural beauty
of the bamboo (my opinion only, of course!).
If you are faced with a height limitation, I recommend planting a bamboo
fitted to the site. If you want to
create a formal hedge or geometric shapes, there are plant forms of every size
and shape from genera that are highly prunable and
better suited to this purpose (i.e. Buxus, Taxus, Prunus, Thuja, and many others).
Rhizome pruning large bamboos is essentially
the same as for dwarf bamboo, but on a larger scale. Depending on the bamboo, I perform the first
round of pruning in late spring or early summer as new rhizomes start to
grow. At this early stage of
development, rhizomes can be easily broken or cut off, so it’s a simple matter
to root them out and head them back at the bed border. To do this, I work my way along the edge of
the bed, using a mattock to scratch through the surface and expose
rhizomes. Then I sever the rhizome at
the bed edge with a shovel tip, or the cutting edge of the mattock; for
rhizomes that have grown beyond the bed border and become woody, I use bypass
pruners or loppers to make the cut. For
large areas with room to maneuver, I rototill along
the bed edge to break off the rhizome tips.
Any that are missed by the tines, I go back and cut with loppers. I perform the second round of pruning again
in fall, after the soil temperatures have cooled and the rhizomes are through
growing for the season. Pruning just
once in the fall will work, but it might mean chasing down an unchecked rhizome
well into a neighbor’s yard, a drain field, or any number of undesirable places
– rhizomes from a mature planting can grow 15’ or more in a single growing
season, so beware. It will also take more
work since the rhizomes have had the time to harden, as well as to root out,
which makes both digging and cutting much more difficult.